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Cover of Fast Food Nation
Cooking & Food· International

Fast Food Nation

by Eric Schlosser
Aggregate Editorial Score45/100
#141,969of 98,734 books
Library Journal
Published 2001English
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About This Book

Eric Schlosser's Fast Food Nation (2001) stands as one of the most significant works of cooking & food of its era. Fast Food Nation (2001) by Eric Schlosser is a rich exploration of culinary arts that combines practical recipes with cultural insight.

Book Details

AuthorEric Schlosser
Published2001
Country of OriginInternational
LanguageEnglish
Category🍳 Cooking & Food
Editorial Score45/100
About the Category

🍳 Cooking & Food

Recipes, food culture, and culinary history.

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Awards & Recognition

Library Journal
notable · national
200145
✍️
About the Author
Eric Schlosser
International
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Frequently Asked Questions

What is Fast Food Nation about?

Fast Food Nation by Eric Schlosser is a celebrated work of cooking and food published in 2001. It is widely regarded as an important contribution to its genre, exploring themes that resonate with readers across generations.

Who wrote Fast Food Nation?

Fast Food Nation was written by Eric Schlosser, first published in 2001. Eric Schlosser is recognized as a significant author in the field of cooking and food.

When was Fast Food Nation published?

Fast Food Nation was first published in 2001. It has since become a well-regarded work in the cooking and food genre, read by audiences around the world.

Where can I buy Fast Food Nation?

You can buy Fast Food Nation on Amazon. Click the Buy on Amazon button above to find the best edition.

What category is Fast Food Nation?

Fast Food Nation is classified as Cooking & Food. Recipes, food culture, and culinary history.

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