Designed to Feel by Peter Burchardt
Bestseller by Peter Burchardt
Designed to Feel
Why Evolution Built Your Emotions, and How to Make Them Work for You
Get it on Amazon →Paperback & Kindle
Cover of The Marvelous Pigness of Pigs
Cooking & Food· Japan

The Marvelous Pigness of Pigs

by Joel Salatin
Aggregate Editorial Score30/100
Kirkus Reviews
Published 2016English
Buy on Amazon →

About This Book

The Marvelous Pigness of Pigs by Joel Salatin is a landmark work of cooking & food, first published in 2016. A beloved culinary work, The Marvelous Pigness of Pigs by Joel Salatin (2016) celebrates the joy of cooking and the pleasures of the table.

Book Details

AuthorJoel Salatin
Published2016
Country of Origin🇯🇵 Japan
LanguageEnglish
Category🍳 Cooking & Food
Editorial Score30/100
About the Category

🍳 Cooking & Food

Recipes, food culture, and culinary history.

Explore all Cooking & Food books →
Country of Origin

🇯🇵 Japan

This book is part of Japan's rich literary tradition.

Explore books from Japan →

Awards & Recognition

Kirkus Reviews
notable · national
201630
✍️
About the Author
Joel Salatin
Japan
View Author →
Happy Employees
The Management Companion
Happy Employees
What Evolution Tells You About Leading People
Lead with human nature, and your team won’t just perform — they’ll thrive.
Get It on Amazon →Paperback & Kindle

What to Read Next

Cover of Анна Каренина
literary-fiction

Анна Каренина

Лев Толстой· 1876
Publishers Weekly
Editorial Score55/100
Cover of 鋼の錬金術師 1
fantasy

鋼の錬金術師 1

荒川弘· 2002
Library Journal
Editorial Score55/100
Kokuritsu Kokkai Toshokan shozō Meijiki kankō tosho maikuro-ban shūsei
biography-memoir

Kokuritsu Kokkai Toshokan shozō Meijiki kankō tosho maikuro-ban shūsei

Kokuritsu Kokkai Toshokan (Japan)· 1991
Publishers Weekly
Editorial Score50/100
Cover of The Bartender's Guide
cooking-food

The Bartender's Guide

Jerry Thomas· 1862
Notable Work
Editorial Score46/100
Cover of Miss Beecher's domestic receipt book
cooking-food

Miss Beecher's domestic receipt book

Catharine Esther Beecher· 1846
Notable Work
Editorial Score46/100
Cover of Let's cook it right.
cooking-food

Let's cook it right.

Adelle Davis· 1947
Notable Work
Editorial Score46/100

Frequently Asked Questions

What is The Marvelous Pigness of Pigs about?

The Marvelous Pigness of Pigs by Joel Salatin is a celebrated work of cooking and food published in 2016. It is widely regarded as an important contribution to its genre, exploring themes that resonate with readers across generations.

Who wrote The Marvelous Pigness of Pigs?

The Marvelous Pigness of Pigs was written by Joel Salatin, first published in 2016. Joel Salatin is recognized as a significant author in the field of cooking and food.

When was The Marvelous Pigness of Pigs published?

The Marvelous Pigness of Pigs was first published in 2016. It has since become a well-regarded work in the cooking and food genre, read by audiences around the world.

Where can I buy The Marvelous Pigness of Pigs?

You can buy The Marvelous Pigness of Pigs on Amazon. Click the Buy on Amazon button above to find the best edition.

What category is The Marvelous Pigness of Pigs?

The Marvelous Pigness of Pigs is classified as Cooking & Food. Recipes, food culture, and culinary history.

What country is The Marvelous Pigness of Pigs from?

The Marvelous Pigness of Pigs originates from Japan's literary tradition. Explore more books from Japan on our country page.

Explore More

🍳More Cooking & FoodBrowse all Cooking & Food books🇯🇵Books from Japan🇯🇵 Japan literature📅2010s BooksPublished in the 2010s🏆Top 50 RankingsThe greatest books of all time